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Spoil yourself on a cold winter day with some delicious and easy vegan hot cocoa for two! This recipe consists of only three ingredients and is ready in minutes.
I’ve been making this recipe for a few weeks and each time I’ve been adding new toppings to make it more customizable and fun!
Notes for Making Perfect Vegan Hot Cocoa for Two
- For this recipe, I added some homemade vegan whipped cream and vegan salted caramel sauce. The vegan whipped cream and vegan salted caramel sauce give this hot cocoa the right amount of sweetness. I prefer that my drinks not be overly sugary, but if you’re not adding whipped cream and/or salted caramel sauce to your drink then I recommend adding a bit more maple syrup or coconut sugar to the cocoa.
- Use quality cocoa powder for a richer, more chocolatey tasting hot cocoa. I used dutch-process cocoa powder for this recipe because it has a deeper, richer cocoa flavor. Dutch-process cocoa powder also makes this drink taste smoother and less powdery/grainy than regular cocoa powder does.
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Want another hot drink recipe? Check out my Simple Spiced Cider!