clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Best Eggless Veg Mayonnaise (Vegan and Oil-Fee)

Best Eggless Veg Mayonnaise (V + OF)

  • Total Time: 10 - 15 minutes
  • Yield: Approximately 1 2/3 cups mayo 1x
  • Diet: Vegan


This easy veg mayonnaise is egg-free, vegan, oil-free, and made up of only 7 ingredients! This recipe is perfect for sandwiches, wraps, sushi, and more!




  1. Cut the tofu into cubes and place on a paper towel or kitchen towel to drain for 10 minutes.
  2. Add all ingredients to a small bullet blender or small food processor and blend until smooth.
  3. Store the mayo in an airtight container in the fridge for up to 10 days. Stir the mayo before each use if the water starts to separate.